“Giving Locally” Thanksgiving!  Enjoy a menu that celebrates local harvests and encourages giving back to the local community.  Our featured menu includes:  Soup du Jour, Caesar salad, assorted cheese and  crackers, fresh fruit medley, roasted turkey with gravy and cranberry sauce, baked ham with cherry glaze, manicotti with marinara sauce, bread stuffing, whipped potatoes, butternut squash, green bean casserole, dinner rolls, cornbread, apple crisp pie, pumpkin pie, vanilla ice cream, hot and cold apple cider.

Giving back locally … Bring all you “CAN” food donations to benefit the LOCAL Worcester County Food Bank during our Thanksgiving dinner.  Canned, boxed and non-perishable food items are gratefully appreciated and can be placed into the designated drop off bins in the dining room.  THANK YOU!

Meal Plan, Dining Dollars or cash accepted at the door. Door price: $11.  Special discounted price for faculty and staff $9.00 per person.  Kids 12 and under $5 each.  Offer good for Thanksgiving Dinner event only.